What To Serve With Vietnamese Pho? (TOP 5 Tips)

The traditional manner to serve Pho is as follows:

  • Fresh or dried rice noodles
  • finely sliced raw beef that cooks to a perfect medium rare when the hot soup is ladled over it – see below for additional information
  • Piles of bean sprouts, Thai basil, and coriander/cilantro on the side — serve yourself as you eat the pho
  • Lime wedges
  • and.

What should I serve with pho?

Noodle soup and dumplings are excellent companions. A side of salad might help to balance out a bowl of pho noodle soup. The two slaw recipes on pages 141 and 142 of the book are ideal since they can be made ahead of time and stored in an airtight container.

What appetizer goes with pho?


  • Calamari coated with black pepper and garlic powder, swirled with rice flours, served with dipping sauce
  • Beef or pork grilled plate served with noodles and rice paper.
  • The following items are available: fried chicken wings (7 wings)
  • Vietnamese egg rolls served with vegetables and vermicelli noodles (vegetarian eggrolls can be ordered upon request)
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What vegetables do you eat with pho?


  • The following ingredients are optional: Mung bean sprouts
  • fresh basil (if you can locate it, use Thai basil) or cilantro
  • fresh mint. Thinly sliced green onions (use just the green parts)
  • Very thinly sliced fresh jalapenos (omit if you are sensitive to spice)
  • Small slices of lime (optional).

What meat goes well with pho?

Sirloin steak, round eye steak, and London broil are the most popular cuts of beef for pho. This is a collection of bits of beef that are quick to prepare and won’t keep you chewing for hours on end. Round eye is my favorite of the three, and that’s what I’ve chosen today – this cut is leaner than sirloin, and I enjoy the meaty taste it imparts, particularly in this pho.

What is the brown sauce served with pho?

In Vietnamese, hoisin sauce is referred to as tng en (hoisin sauce). In southern Vietnam, it is a popular seasoning for ph, a Vietnamese noodle soup, and other dishes.

Are you supposed to drink pho broth?

Hoisin sauce is referred to as tng en in Vietnamese. ph, a Vietnamese noodle soup, is a popular dish in southern Vietnam, and it is often served with it as a condiment.

What is the green leaf served with pho?

If you really want to go all out, throw in some culantro (ng gai) leaves, a hot-weather herb with a strong, somewhat sweet cilantro taste that can be found in Vietnamese, Latin, and Caribbean markets, among other places.

Is pho served with mint or basil?

As a result, it might be difficult to obtain the plant outside of South East Asia, as it demands high humidity and temperature to thrive successfully. Vietnamese mint, according to its name, is not a member of the mint family; nonetheless, it possesses minty, mildly spicy, and basil undertones in its flavor. If you are unable to locate it, use mint and basil.

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What is the green thing in pho?

Cilantro and green onions/scallions are two of the most common herbs used in cooking. After the ladle of pho soup has been added, they are usually the first greens to be added.

What is the raw meat in pho?

Unless you requested pho with beef pieces, your meal will be served uncooked. Raw beef that is often spherical and thinly cut. With a dine-in order, thin beef slices will be placed on top of the bowl/pho and will simmer in the hot broth while you separate your noodles and add sauces.

Can I use pad Thai noodles for pho?

Pointers on Pho Ingredients When shopping at your local supermarket, go in the Asian foods section for sauces and noodles (Annie Chun’s pad Thai noodles are excellent). The star anise, cinnamon, and clove will be found in the spice or bulk spice department of the store.

What noodles should I buy for pho?

The Best Way to Purchase Pho Rice Noodles

  • Narrow rice noodles (such as fettuccine or linguine size) are ideal for pho noodle soup. When it comes to stir-fried, panfried, and deep-fried noodles, wide rice noodles (think pappardelle) are the finest option.

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